| Job Description Category: Restaurant bakery, pastry and coffee shop court
Qualification Bachelor or master degree in hotel and restaurant management, business administration or marketing with managerial skills or similar qualification with past managerial experience.
Job Description: We are looking for a manager for Restaurant, bakery, pastry and coffee shop court.
Five or more years experience in managerial post.
Preferably presently managing and handling a restaurant or hotel would be ideal for the job.
A person having experience in setting up a restaurant or hotel & pre-operational experience is essential
managerial experience in administration or marketing or sales, or business
Strong and leading personality, Strong strategic planning, business management skill and decision-making while managing multiple priorities
Develop and implants a marketing plan
Demonstrated ability to work in a fast-paced and stressful environment, maintaining a proper mental attitude to deal effectively with guests, management and employees
Professional appearance and demeanor
Age between 28-40 years.
Ability to Able to set up, start, manage and operate new restaurant bakery, pastry and coffee shop court business independently.
Perform job functions with attention to detail, speed and accuracy.
Prioritize and organize
Be a clear thinker, remaining calm and resolving problems using good judgment
Follow directions thoroughly
Understand costumer service needs
Work cohesively with co-workers as part of a team
Work with minimal supervision
Ascertain departmental training needs and provide such training
Direct performance of staff and follow with corrections when needed
Motivate staff and maintain a cohesive team
Skills Past Excellent and strong managerial post skills and Experience
Must have a strong working knowledge of Microsoft Office, the Internet, and Point of Sale systems
Knowledge of general accounting
Holding valid driving license
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